Feeding Fido : changing consumer food preferences bring pets to the table
Aylin Kumcu (Economic Research Service, United States Department of Agriculture, Washington, DC, USA), Andrea E. Woolverton (Agribusiness Economist and Independent Consultant, León, Nicaragua)
| Year of publication: |
2015
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|---|---|
| Authors: | Kumcu, Aylin ; Woolverton, Andrea E. |
| Published in: |
Journal of food products marketing. - Binghamton, NY : Food Products Pr., ISSN 1045-4446, ZDB-ID 1132941-5. - Vol. 21.2015, 2, p. 213-230
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| Subject: | pet food | premium | organic | food demand | foodsafety | policy | Heckman | Bio-Lebensmittel | Organic food | Konsumentenverhalten | Consumer behaviour | Ernährungssicherung | Food security | Lebensmittelkonsum | Food consumption | Lebensmittel | Food | Ernährungspolitik | Nutrition policy | Tiere | Animals |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1080/10454446.2012.715575 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011432165