Final report of an audit carried out in Spain from 26 November to 07 December 2012 in order to evaluate the official controls on food safety and process hygiene criteria (commission regulation (EC) No 2073/2005)
| Year of publication: |
2013-06-14
|
|---|---|
| Institutions: | Europäische Kommission / Generaldirektion Gesundheit und Verbraucher |
| Subject: | Hygiene | Bericht | report | Kontrollsystem | control system | Lebensmittel | groceries |
| Extent: | 29 Seiten p. application/pdf |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Classification: | Food and nutrition ; Country reports ; Individual Reports, Studies ; Europe. General Resources |
| Source: |
Persistent link: https://www.econbiz.de/10010236742