Food and Nutrition Economics : Fundamentals for Health Sciences, George C. Davis and Elena L. Serrano, 2016, Oxford University Press.
| Year of publication: |
2020
|
|---|---|
| Authors: | Guthrie, Joanne F. ; Lin, Biing‐Hwan |
| Published in: |
American Journal of Agricultural Economics. - Wiley, ISSN 1467-8276, ZDB-ID 2026345-4. - Vol. 102.2020, 4 (30.03.), p. 1321-1322
|
| Publisher: |
Wiley |
| Type of publication: | Article |
|---|---|
| Language: | English |
| Other identifiers: | 10.1002/ajae.12040 [DOI] |
| Source: | Other ZBW resources |
Persistent link: https://www.econbiz.de/10012272247