Food as a human right
ed. by Asbjørn Eide...
| Year of publication: |
1984
|
|---|---|
| Other Persons: | Eide, Asbjørn (ed.) |
| Institutions: | Vereinte Nationen / Universität (contributor) |
| Publisher: |
Tokyo : United Nations Univ. |
| Subject: | Grundrecht | Fundamental right | Entwicklungsländer | Developing countries | Ernährungsindustrie | Food industry | Nahrung | Menschenrecht |
| Description of contents: | Table of Contents [d-nb.info] |
| Published items: |
4 hits in ECONIS - Online Catalogue of the ZBW
|
| Extent: | X, 288 Seiten |
|---|---|
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Forschungsbericht ; Graue Literatur ; Non-commercial literature ; Sammelwerk ; Collection of articles of several authors |
| Language: | English |
| Notes: | Enth. 21 Beitr. |
| ISBN: | 92-808-0503-7 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10000707919