Food at home production and consumption : implications for nutrition quality and policy
Year of publication: |
2014
|
---|---|
Authors: | Davis, George C. |
Published in: |
Review of Economics of the Household. - Norwell, Mass. : Springer Science + Business Media B.V., ISSN 1569-5239, ZDB-ID 2108192-X. - Vol. 12.2014, 3, p. 565-588
|
Subject: | Food at home | Food away from home | Household production | Goods-time elasticity of substitution | SNAP | Haushaltsproduktion | Lebensmittelkonsum | Food consumption | Privater Konsum | Private consumption | Privater Haushalt | Household | Ernährungssicherung | Food security | Ernährung | Nutrition | Ernährungsverhalten | Eating habit | Haushaltsökonomik | Household economics | Lebensmittel | Food | Substitutionselastizität | Elasticity of substitution | Ernährungspolitik | Nutrition policy |
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