Food availability versus consumption efficiency : causes of the Chinese famine
Year of publication: |
1998
|
---|---|
Authors: | Chang, Gene Hsin ; Wen, Guanzhong |
Published in: |
China economic review : an international journal. - Amsterdam [u.a.] : Elsevier, ISSN 1043-951X, ZDB-ID 1117248-4. - Vol. 9.1998, 2, p. 157-166
|
Subject: | Unterernährung | Undernutrition | Ernährungssicherung | Food security | Ernährungspolitik | Nutrition policy | Allokationseffizienz | Allocative efficiency | Sachenrecht | Law of property | China | 1958-1961 |
-
Do consumer price subsidies really improve nutrition?
Jensen, Robert T., (2010)
-
Do consumer price subsidies really improve nutrition?
Jensen, Robert T., (2011)
-
Do consumer price subsidies really improve nutrition?
Jensen, Robert T., (2008)
- More ...
-
Communal dining and the Chinese famine of 1958 - 1961
Chang, Gene Hsin, (1997)
-
Communal duality: agricultural subsidies from TVEs
Wen, Guanzhong, (1999)
-
Wen, Guanzhong, (2011)
- More ...