Food, Energy, and the Creation of Industriousness: Work and Material Culture in Agrarian England, 1550–1780. By Craig Muldrew. Cambridge: Cambridge University Press, 2011. Pp. vii, 355. $99.00, cloth.
Year of publication: |
2012
|
---|---|
Authors: | LOGAN, TREVON D. |
Published in: |
The Journal of Economic History. - Cambridge University Press, ISSN 1471-6372. - Vol. 72.2012, 02, p. 542-543
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Publisher: |
Cambridge University Press |
Description of contents: | Abstract [journals.cambridge.org] |
Saved in:
Saved in favorites
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