Food Entitlements, Subsidies and Right to Food : A South Asian Perspective
Year of publication: |
[2023]
|
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Authors: | Kaur, Simrit |
Publisher: |
[S.l.] : SSRN |
Subject: | Ernährungssicherung | Food security | Südasien | South Asia | Ernährungspolitik | Nutrition policy | Subvention | Subsidy | Ernährung | Nutrition | Indien | India | Agrarsubvention | Agricultural subsidy | Lebensmittel | Food | Welt | World | Menschenrechte | Human rights |
Description of contents: | Abstract [papers.ssrn.com] |
Extent: | 1 Online-Ressource |
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Type of publication: | Book / Working Paper |
Language: | English |
Notes: | In: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 19, pages 482-514, 2014, Edward Elgar Publishing Nach Informationen von SSRN wurde die ursprüngliche Fassung des Dokuments July 31, 2014 erstellt Volltext nicht verfügbar |
Source: | ECONIS - Online Catalogue of the ZBW |
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