Food for thought : assessing the consumer welfare impacts of deploying irreversible, landscape-scale biotechnologies
Year of publication: |
2023
|
---|---|
Authors: | Jones, Michael ; Brown, Zachary S. |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 121.2023, p. 1-11
|
Subject: | Agricultural biotechnology | Gene drives | Choice experiment | Consumer welfare | Spotted wing drosophila | Asian citrus psyllid | Biotechnologie | Biotechnology | Konsumentenverhalten | Consumer behaviour | Wohlfahrtsanalyse | Welfare analysis | Grüne Gentechnik | GM crop technology | Gentechnisch erzeugtes Produkt | Genetically modified product |
-
Consumers' evaluation of biotechnologically modified food products : new evidence from a meta-survey
Hess, Sebastian, (2016)
-
Predicting responsiveness to information : consumer acceptance of biotechnology in animal products
Ortega, David L., (2020)
-
Beyond plastic : consumers prefer food packaging derived from genetically modified plants
Weisenfeld-Schenk, Ursula, (2023)
- More ...
-
Brown, Zachary S., (2018)
-
On the (mis)use of wealth as a proxy for risk aversion
Bellemare, Marc F., (2010)
-
Exploring the effect of urban structure on individual well-being
Brown, Zachary S., (2015)
- More ...