Food priorities and poverty in Uganda
| Year of publication: |
2005
|
|---|---|
| Authors: | POUW, N.R.M. |
| Institutions: | Institute of Social Studies (ISS) |
| Subject: | food consumption | poverty | farmers | research methods | Uganda |
| Extent: | application/pdf |
|---|---|
| Series: | |
| Type of publication: | Book / Working Paper |
| Notes: | Number 415 44 pages longp |
| Source: |
Persistent link: https://www.econbiz.de/10005399319