Food-related lifestyle : a segmentation approach to European food consumers
Year of publication: |
2001
|
---|---|
Other Persons: | Grunert, Klaus G. (contributor) |
Published in: |
Food, people and society : a european perspective of consumer's food choices ; with 63 tables. - Berlin : Springer, ISBN 978-3-540-41521-3. - 2001, p. 211-230
|
Subject: | Konsumentenverhalten | Consumer behaviour | Lebensmittelkonsum | Food consumption | Lebensstil | Lifestyle | Marktsegmentierung | Market segmentation | EU-Staaten | EU countries |
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