Food Retailing and Wholesaling in the United States: Organization, Trends and Competition
| Year of publication: |
1988-08
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|---|---|
| Authors: | Marion, Bruce W. |
| Institutions: | Department of Agricultural & Applied Economics, University of Wisconsin-Madison |
| Subject: | Agricultural and Food Policy | Financial Economics | Marketing |
| Extent: | application/pdf |
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| Series: | |
| Type of publication: | Book / Working Paper |
| Notes: | The text is part of a series Department of Agricultural and Applied Economics>Food System Research Group>Working Papers Number 204106 |
| Source: |
Persistent link: https://www.econbiz.de/10011275353