"Foodies" and their travel preferences
Year of publication: |
2014
|
---|---|
Authors: | Getz, Donald ; Robinson, Richard N. S. |
Published in: |
Tourism analysis : an interdisciplinary tourism & hospitality journal. - Putnam Valley, NY : Cognizant, LLC., ISSN 1083-5423, ZDB-ID 2019463-8. - Vol. 19.2014, 6, p. 659-672
|
Subject: | Demand | Destination development | Food Tourism | Foodies | Targeted Marketing | Tourismus | Tourism | Tourismusmarketing | Tourism marketing | Urlaubsverhalten | Holiday behaviour | Destinationsmanagement | Destination management | Tourismuswirtschaft | Tourism industry | Tourismusregion | Tourism destination |
-
Tourist preferences for package tour attributes in tourism destination design and development
Liao, Chi-Shun, (2020)
-
Panasiuk, Aleksander, (2023)
-
Steady tourists' relationship with a mature destination : the case of Portugal
Correia, Antónia, (2017)
- More ...
-
Preferred travel experiences of foodies : an application of photo elicitation
Andersson, Tommy D., (2016)
-
Food enthusiasts and tourism : exploring food involvement dimensions
Robinson, Richard N. S., (2016)
-
'How do You Know?' Methods first, results later - A chefs’ recipe
Robinson, Richard N. S., (2010)
- More ...