For Most Meat and Poultry Plants, Federally Mandated Controls Are Just the Starting Point for Food Safety
Year of publication: |
2010
|
---|---|
Authors: | Ollinger, Michael |
Published in: |
Amber Waves. - Economic Research Service. - 2010, September
|
Publisher: |
Economic Research Service |
Subject: | Agricultural and Food Policy | Food Consumption/Nutrition/Food Safety |
-
Welfare Effects of Food Miles Labels
Caputo, Vincenzina, (2010)
-
Positiv externality of honey production
Vanyi Arvane, Georgina, (2010)
-
Helin, Janne, (2010)
- More ...
-
Thomsen, Michael R., (2008)
-
School Breakfast and Lunch Costs: Are There Economies of Scale?
Ollinger, Michael, (2011)
-
Structural change in the meat and poultry industry and food safety regulations
Ollinger, Michael, (2011)
- More ...