For the old meatpackers, things are though all over
Year of publication: |
1969
|
---|---|
Authors: | Meyers, Harold B. |
Published in: |
Fortune. - Zofingen : Time Inc., ISSN 0015-8259, ZDB-ID 130065-9. - Vol. 79.1969, 2, p. 89-93
|
Subject: | Fleischgewerbebetrieb | Vereinigte Staaten |
-
Toward effective standardization of hams
Kendrick, J. G., (1968)
-
Masson, Alison, (1975)
-
Optimal locations of beef production and processing enterprises
Goodwin, John W., (1973)
- More ...
-
Meyers, Harold B., (1968)
-
The bank that should never have opened
Meyers, Harold B., (1965)
-
The biggest invisible builder in the world
Meyers, Harold B., (1966)
- More ...