Fresh fruit and vegetable consumption : the impact of access and value
Year of publication: |
[2020] ; Last revised: September 2020
|
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Authors: | Levi, Retsef ; Paulson, Elisabeth ; Perakis, Georgia |
Publisher: |
[Cambridge, MA] : MIT Sloan School of Management |
Subject: | Food deserts | Food access | Food policy | Causal inference | Ernährungssicherung | Food security | Lebensmittel | Food | Ernährungspolitik | Nutrition policy | Gemüse | Vegetables | Obst | Fruit | Lebensmittelkonsum | Food consumption | Konsumentenverhalten | Consumer behaviour | Obst- und Gemüsemarkt | Fruit and vegetable market |
Extent: | 1 Online-Ressource (circa 31 Seiten) Illustrationen |
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Series: | Sloan working papers. - Cambridge, Mass. : [Verlag nicht ermittelbar], ZDB-ID 2446924-5. - Vol. 5389 (18) |
Type of publication: | Book / Working Paper |
Type of publication (narrower categories): | Graue Literatur ; Non-commercial literature ; Arbeitspapier ; Working Paper |
Language: | English |
Other identifiers: | 10.2139/ssrn.3691925 [DOI] |
Source: | ECONIS - Online Catalogue of the ZBW |
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