Growing beyond the niche? : how machines link production and networking practices of small rural food businesses
Year of publication: |
2022
|
---|---|
Authors: | Tuitjer, Gesine |
Published in: |
Entrepreneurship and regional development : an international journal. - London [u.a.] : Taylor & Francis, ISSN 1464-5114, ZDB-ID 1480705-1. - Vol. 34.2022, 5/6, p. 471-485
|
Subject: | Agency of Matter | Artisan Food | Craft-Food | Entrepreneurship-as-Practice | Microbusinesses | Rural Development | Rural Entrepreneurship | Entrepreneurship | Entrepreneurship approach | Ländliche Entwicklung | Rural development | KMU | SME | Ernährungsindustrie | Food industry | Ländliche Wirtschaft | Rural economy |
-
Dunne, Timothy C., (2021)
-
Development of rural group entrepreneurship in Indonesia : benefits, problems, and challenges
Istiqomah, (2018)
-
Economic inequality and rural entrepreneurship : Polly Hill on rural capitalism in West Africa
Dimand, Robert W., (2022)
- More ...
-
Tuitjer, Gesine, (2016)
-
Tuitjer, Gesine, (2016)
-
Entrepreneurial knowledge strategies in specialty food innovations
Tuitjer, Gesine, (2022)
- More ...