Hospitality and tourism

Reviews some 118 entries from the International Journal of Hospitality Management from 1989‐1994. Identifies seven themes categorized as issues relating to international locations and generic issues of concern to the tourism and hospitality industries. The seven themes are international tourism planning; the development and operation of hotels; Europe and the Single Market; planning issues and techniques; service improvement; finance and performance; and the psychology of management. The articles selected represent a cross‐section of the mainstreams of ideas published during 1989‐1994 and reflect emerging trends in thinking and business practice.