Hotel management and operations
ed. by Denney G. Rutherford
| Year of publication: |
2007 ; 4. ed.
|
|---|---|
| Other Persons: | Rutherford, Denney G. (contributor) |
| Publisher: |
Hoboken, NJ : Wiley |
| Subject: | Hotelgewerbe | Strategisches Management | Prozessmanagement | Hotel management |
| Description of contents: | Table of Contents [digitool.hbz-nrw.de] |
| Extent: | XVIII, 478 S. : graph. Darst. |
|---|---|
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Previous ed.: 2002 |
| ISBN: | 978-0471-47065-6 ; 0-471-47065-1 |
| Classification: | Unternehmensführung ; Gastgewerbe, Catering |
| Source: |
Persistent link: https://www.econbiz.de/10004529742