How do consumers respond to labels for crispr (gene-editing)?
Year of publication: |
2022
|
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Authors: | Hu, Yang ; House, Lisa A. ; Gao, Zhifeng |
Published in: |
Food policy : economics planning and politics of food and agriculture. - Amsterdam [u.a.] : Elsevier, ISSN 0306-9192, ZDB-ID 194840-4. - Vol. 112.2022, p. 1-11
|
Subject: | CRISPR | Genetically modified organisms | Information communication methods | Willingness to pay | Zahlungsbereitschaftsanalyse | Schweden | Sweden | Konsumentenverhalten | Consumer behaviour | Gentechnisch erzeugtes Produkt | Genetically modified product | Gentechnik | Genetic engineering |
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