How to stimulate environmentally friendly consumption : evidence from a nationwide social experiment in Japan to promote eco-friendly coffee
Ryo Takahashi
| Year of publication: |
2021
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| Authors: | Takahashi, Ryo |
| Published in: |
Ecological economics : the transdisciplinary journal of the International Society for Ecological Economics. - Amsterdam [u.a.] : Elsevier, ISSN 0921-8009, ZDB-ID 1002942-4. - Vol. 186.2021, p. 1-17
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| Subject: | Sustainability labels | Coffee certification | Green reputation | Information provision | Social experiment | Japan | Konsumentenverhalten | Consumer behaviour | Experiment | Kaffee | Coffee | Umweltzeichen | Eco-label | Warenkennzeichnung | Product labelling | Kaffeeanbau | Coffee farming | Öko-Produkt | Sustainable product | Reputation |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.ecolecon.2021.107082 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10013184087