How to reduce household food waste during and after the COVID-19 lockdown? : evidence from a structural model
Year of publication: |
2024
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Authors: | Zhang, Yu ; Qi, Danyi |
Published in: |
The Australian journal of agricultural and resource economics. - Oxford [u.a.] : Wiley-Blackwell, ISSN 1467-8489, ZDB-ID 2006393-3. - Vol. 68.2024, 3, p. 628-652
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Subject: | COVID-19 | food waste | household food inventory | structural model | Coronavirus | Abfallvermeidung | Waste prevention | Lebensmittelkonsum | Food consumption | Privater Haushalt | Household | Lebensmittel | Food | Ernährungssicherung | Food security | Konsumentenverhalten | Consumer behaviour | Epidemie | Epidemic |
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