Innovation, entrepreneurship, and restaurant performance : a higher-order structural model
Craig Lee, Rob Hallak, Shruti R. Sardeshmukh
| Year of publication: |
April 2016
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|---|---|
| Authors: | Lee, Craig ; Hallak, Rob ; Sardeshmukh, Shruti R. |
| Published in: |
Tourism management : research, policies, practice. - Amsterdam [u.a.] : Elsevier Science, ISSN 0261-5177, ZDB-ID 802245-8. - Vol. 53.2016, p. 215-228
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| Subject: | Innovation | Restaurant performance | Entrepreneurship | Hospitality | Partial Least Squares Structural Equation Modelling | Gastronomie | Restaurant industry | Strukturgleichungsmodell | Structural equation model | Partielle kleinste Quadrate | Partial least squares | Entrepreneurship approach | Kleinste-Quadrate-Methode | Least squares method | Unternehmenserfolg | Firm performance |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Other identifiers: | 10.1016/j.tourman.2015.09.017 [DOI] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011440063