La importancia de las DOP como indicadores de calidad para el comportamiento del consumidor. El caso del aceite de oliva del Bajo Aragon
Year of publication: |
2007
|
---|---|
Authors: | Espejel, Joel ; Fandos, Carmina ; Flavian, Carlos |
Published in: |
Economia Agraria y Recursos Naturales. - Asociación Española de Economía Agraria - AEEA. - Vol. 07.2007, 14
|
Publisher: |
Asociación Española de Economía Agraria - AEEA |
Subject: | Protected Denomination of Origin | buying intention | loyalty | satisfaction | Denominacion de Origen Protegida | intencion de compra | lealtad | satisfaccion | Consumer/Household Economics | International Relations/Trade |
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