The legend of pure spring water : the development of industrial water treatment and its diffusion through technology transfer as the basis for the industrialization and internationalization of brewing
Alternative title: | Die Legende vom reinen Quellwasser : die historische Entwicklung der industriellen Wasseraufbereitung als Grundlage für die Industrialisierung und Internationalisierung des Brauens |
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Year of publication: |
2024
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Authors: | Schuetz, Thomas |
Published in: |
Jahrbuch für Wirtschaftsgeschichte. - Berlin : De Gruyter, ISSN 2196-6842, ZDB-ID 2464394-4. - Vol. 65.2024, 1, p. 133-154
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Subject: | Geschichte der Brautechnologien | history of brewing technologies | industrial water treatment | industrielle Wasseraufbereitung | vertical and horizontal transfer of technologies | vertikaler und horizontaler Technologietransfer | Technologietransfer | Technology transfer | Brauerei | Brewery | Industrie | Manufacturing industries | Wasserversorgung | Water supply |
Type of publication: | Article |
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Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
Language: | English |
Other identifiers: | 10.1515/jbwg-2024-0008 [DOI] |
Classification: | N34 - Europe: 1913- |
Source: | ECONIS - Online Catalogue of the ZBW |
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