Local and non-local pre-founding experience and new organizational form penetration : the case of the Israeli wine industry
Year of publication: |
2008
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Authors: | Simons, Tal ; Roberts, Peter W. |
Published in: |
Administrative science quarterly : ASQ ; dedicated to advancing the understanding of administration through empirical investigation and theoretical analysis. - London : Sage, ISSN 0001-8392, ZDB-ID 210487-8. - Vol. 53.2008, 2, p. 235-265
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Subject: | Weinbau | Wine industry | Strukturwandel | Structural change | Geschäftsmodell | Business model | Innovationsdiffusion | Innovation diffusion | Entrepreneurship | Entrepreneurship approach | Berufserfahrung | Work experience | Betriebsgröße | Firm size | Produktqualität | Product quality | Israel | 1983-2004 |
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