Type of publication: Article
Type of publication (narrower categories): Congress Report
Language: English
Notes:
Schneider, Tanja and Davis, Teresa (2006) Making sense of functional foods: An historical analysis. In: Consumer Australia: An Historical Perspective, Monash University, National Centre for Australian Studies, Melbourne, Australia. (Unpublished)
Source:
BASE
Persistent link: https://www.econbiz.de/10011424101