Marketing livestock and meat
by M. G. Fenn
| Alternative title: | Marketing livestock and meat |
|---|---|
| Year of publication: |
1977 ; 2nd edition
|
| Authors: | Fenn, M. G. |
| Other Persons: | Ozorai, I. (contributor) |
| Publisher: |
Rome : Food and Agriculture Organization of the United Nations (FAO) |
| Subject: | Viehmarkt | Viehschlachten | Fleischmarkt | Fleisch | Meat | Tierhaltung | Animal husbandry | Meat market | Livestock market | Nutztiere | Livestock |
| Extent: | IX, 198 S. Ill. |
|---|---|
| Series: | FAO animal production and health series. - Rome : FAO [u.a.], ISSN 0253-3731, ZDB-ID 433825-X. - Vol. 1 FAO marketing guide. - Rome : FAO, ISSN 0071-7053, ZDB-ID 407765-9. - Vol. 3 |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | 1. Aufl. 1960: Burdette, R. F.: Marketing livestock and meat |
| ISBN: | 92-5-100168-5 |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10013333745