Marketing of Hawai'i food products in China
Year of publication: |
May-June 2017
|
---|---|
Authors: | Hu, Wuyang ; Qing, Ping ; Cox, Linda |
Published in: |
The Chinese economy. - Philadelphia, Pa. : Routledge, ISSN 1097-1475, ZDB-ID 1417105-3. - Vol. 50.2017, 3, p. 157-167
|
Subject: | Hawai’i food | niche consumer marketing | willingness to pay | Zahlungsbereitschaftsanalyse | Willingness to pay | China | Lebensmittel | Food | Schweden | Sweden | Konsumentenverhalten | Consumer behaviour | Ernährungsindustrie | Food industry | Ernährungssicherung | Food security |
-
Modelling the antecedents of consumers' willingness to pay for eco-labelled food products
Singh, Pallavi, (2023)
-
Zhang, Jun, (2022)
-
Consumers' reactions to food scares
Niewczas, Magdalena, (2014)
- More ...
-
Analyzing the demand for new value-added product : case of pure blueberry sweetener
Hu, Wuyang, (2011)
-
Values for recreational beach quality in Oahu, Hawaii
Penn, Jerrod, (2016)
-
Economic values of dolphin excursions in Hawaii : a stated choice analysis
Hu, Wuyang, (2009)
- More ...