Marketing U.S. Organic Foods: Recent Trends From Farms to Consumers
Year of publication: |
2009-09
|
---|---|
Authors: | Dimitri, Carolyn ; Oberholtzer, Lydia |
Institutions: | Economic Research Service, Department of Agriculture |
Subject: | Organic | organic food | marketing organic products | organic supply chain | producing organic products | handling organic products | organic price premiums | ERS | USDA | Agricultural and Food Policy | Marketing |
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