New evidence on information disclosure through restaurant hygiene grading
Year of publication: |
2019
|
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Authors: | Ho, Daniel E. ; Ashwood, Zoe C. ; Handan-Nader, Cassandra |
Published in: |
American economic journal : a journal of the American Economic Association. - Nashville, Tenn. : AEA, ISSN 1945-7731, ZDB-ID 2442382-8. - Vol. 11.2019, 4, p. 404-428
|
Subject: | Kalifornien | California | Informationsökonomik | Economics of information | Auskunftspflicht | Disclosure regulation | Gastronomie | Restaurant industry | Hygiene | Lebensmittelsicherheit | Food safety | Dienstleistungsqualität | Service quality | Wirkungsanalyse | Impact assessment | USA | United States |
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