Nutritional improvements and student food choices in a school lunch program
Corbett Grainger, Benjamin Senauer, and C. Ford Runge
| Year of publication: |
2007
|
|---|---|
| Authors: | Grainger, Corbett ; Senauer, Benjamin ; Runge, Carlisle Ford |
| Published in: |
Journal of consumer affairs : official publication of the American Council on Consumer Interests. - Malden, Mass. : Wiley, ISSN 0022-0078, ZDB-ID 701093-X. - Vol. 41.2007, 2, p. 265-284
|
| Subject: | Schüler | Pupils | Gemeinschaftsverpflegung | Communal catering | Funktionelle Lebensmittel | Functional food | USA | United States | 2002-2005 |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10003638221