Organizational resilience in hospitality family businesses during the COVID-19 pandemic : a qualitative approach
Year of publication: |
2022
|
---|---|
Authors: | Schwaiger, Katrin ; Zehrer, Anita ; Braun, Boris |
Published in: |
Tourism review. - Bingley : Emerald, ISSN 1759-8451, ZDB-ID 2412174-5. - Vol. 77.2022, 1, p. 163-176
|
Subject: | COVID-19 | Hospitality family businesses | Organizational resilience | Tourism employees | Tourism industry | Tourismuswirtschaft | Gastgewerbe | Hospitality industry | Coronavirus | Familienunternehmen | Family business | Coping-Strategie | Coping strategy | Krankenhaus | Hospital | Krisenmanagement | Crisis management | Epidemie | Epidemic | Organisatorischer Wandel | Organizational change | Tourismusberufe |
-
Soligo, Marta, (2023)
-
Improvising resilience : the unfolding of resilient leadership in COVID-19 times
Lombardi, Sara, (2021)
-
Bürgel, Tobias R., (2023)
- More ...
-
Schwaiger, Katrin, (2021)
-
Schwaiger, Katrin, (2021)
-
Schwaiger, Katrin, (2022)
- More ...