Outlook for food processing by small New Mexico firms

Rudyard B. Goode

Year of publication:	1963
Authors:	Goode, Rudyard B.
Publisher:	Albuquerque/N.M.
Subject:	Nahrungsmittelkonserven \| Vereinigte Staaten \| New Mexiko \| Mexiko \| Mexico \| Ernährungsindustrie \| Food industry \| KMU \| SME

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Extent:	VII, 56 S
Series:	Bureau of Business Research, University of New Mexiko, New Mexiko Studies in Business and Economics ; 11
Type of publication:	Book / Working Paper
Language:	English
Source:	ECONIS - Online Catalogue of the ZBW

Persistent link: https://www.econbiz.de/10002523612