Perceptions of the Slow Food Cultural Trend among the Youth
Year of publication: |
2016
|
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Authors: | Voinea, Lelia ; Atanase, Anca ; Schileru, Ion |
Published in: |
Amfiteatru Economic Journal. - Bucharest : The Bucharest University of Economic Studies, ISSN 2247-9104. - Vol. 18.2016, Special Issue No. 10, p. 847-861
|
Publisher: |
Bucharest : The Bucharest University of Economic Studies |
Subject: | Slow Food | Fast Food | healthy food | consumer perception | analysis of the nutritional value | coverage degree method |
Type of publication: | Article |
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Type of publication (narrower categories): | Article |
Language: | English |
Other identifiers: | 1020548169 [GVK] hdl:10419/169040 [Handle] RePEc:aes:amfeco:v:S10:y:2016:i:18:p:847 [RePEc] |
Classification: | L83 - Sports; Gambling; Recreation; Tourism ; M31 - Marketing ; z32 |
Source: |
-
Perceptions of the slow food cultural trend among the youth
Voinea, Lelia, (2016)
-
Role of tourist destination development in building its brand image: A conceptual model
Manhas, Parikshat Singh, (2016)
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Hastari, Revi, (2020)
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Perceptions of the slow food cultural trend among the youth
Voinea, Lelia, (2016)
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Attitude of Romanian Consumers Related to Products' Ecological Labelling
Dinu, Vasile, (2012)
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Quality and Vision in the Romanian Tourism Agencies
Atanase, Anca, (2014)
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