Pork operations
Year of publication: |
1934 ; Rev. ed
|
---|---|
Institutions: | Committee on Recording (contributor) ; Institute Plan Commission (contributor) ; Institute of American Meat Packers (contributor) ; Institute of Meat Packing (contributor) ; University of Chicago, Chicago, Illinois (contributor) |
Published in: | |
Publisher: |
Ann Arbor, Michigan : Edwards |
Subject: | Schweinemarkt | Pig market | Schweinehaltung | Pig farming | Schweinefleisch | Pork | Schweinepreis | Pig price |
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