PREVENTABLE FOOD BORNE ILLNESS WITH DOSE-RESPONSE DAMAGES: OPTIMAL SHARING OF PREVENTION BETWEEN CONSUMERS AND PROCESSORS AND THE EFFECT OF PRODUCT LIABILITY
Year of publication: |
1999
|
---|---|
Authors: | Roe, Brian E. |
Institutions: | Agricultural and Applied Economics Association - AAEA |
Subject: | Food borne illness | dose-response | liability | Agricultural and Food Policy | Food Consumption/Nutrition/Food Safety |
-
Food Product Liability Insurance: Implications for the Marketing of Specialty Crops
Boys, Kathryn A., (2013)
-
Welfare Effects of Food Miles Labels
Caputo, Vincenzina, (2010)
-
Positiv externality of honey production
Vanyi Arvane, Georgina, (2010)
- More ...
-
Sheldon, Ian M., (2008)
-
Darby, Kim, (2006)
-
Roe, Brian E., (2004)
- More ...