Protecting workers in hotels, restaurants and catering
[prepared by Isabel Dienstbühl ...]. European Agency for Safety and Health at Work. [Ed. and project manager: Dietmar Elsler]
| Year of publication: |
2008
|
|---|---|
| Other Persons: | Elsler, Dietmar (contributor) ; Dienstbühl, Isabel (contributor) |
| Institutions: | European Agency for Safety and Health at Work (contributor) |
| Publisher: |
Luxembourg : Off. for Official Publ. of the Europ. Communities |
| Subject: | Europäische Union | Mitgliedsstaaten | Gastgewerbe | Arbeitsschutz | Arbeitssicherheit |
| Description of contents: | Table of Contents [digitool.hbz-nrw.de] |
| Extent: | 163 S. : Ill., graph. Darst. |
|---|---|
| Series: | Working environment information : working paper. - Luxembourg : Off. for Official Publ. of the Europ. Communities. - Vol. 5 |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | Internetausg.: http://osha.europa.eu/en/publications/reports/TE7007132ENC_horeca |
| ISBN: | 978-92-9191-163-9 |
| Classification: | Europapolitik, Europäische Union ; Arbeitswissenschaft |
| Source: |
Persistent link: https://www.econbiz.de/10004915365