Providing authentic(ated) food : an opportunity-driven framework for small food companies to engage consumers and protect the integrity of the food supply chain
Louise Manning and Robert Smith
| Year of publication: |
2015
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|---|---|
| Authors: | Manning, Louise ; Smith, Robert |
| Published in: |
The international journal of entrepreneurship and innovation. - London : Sage Publishing, ISSN 1465-7503, ZDB-ID 2006757-4. - Vol. 16.2015, 2, p. 97-110
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| Subject: | authenticated | food | fraud | integrity | small food companies | supply | Ernährungsindustrie | Food industry | Lebensmittel | Food | Ernährungssicherung | Food security | Lieferkette | Supply chain | KMU | SME | Lebensmittelmarkt | Food market | Lebensmittelkonsum | Food consumption | EU-Staaten | EU countries |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10011380736