Proximate composition of American food materials
by Charlotte Chatfield and Georgian Adams
| Year of publication: |
1940
|
|---|---|
| Authors: | Chatfield, Charlotte ; Adams, Georgian |
| Publisher: |
Washington |
| Subject: | Lebensmittelkonsum | Food consumption | Ernährungsindustrie | Food industry | Ernährungssicherung | Food security | Lebensmittel | Food | Geographische Entfernung | Geographic distance |
| Extent: | 91 S. 8° |
|---|---|
| Series: | Circular / US Department of Agriculture. - Washington, DC : Gov.Print.Off., ZDB-ID 403776-5. - Vol. 549 |
| Type of publication: | Book / Working Paper |
| Language: | English |
| Notes: | [Umschlagt.] |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002332040