Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information
Huffman, W.E. and Abebayehu Tegene. "Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information," in V. Santaniello, R.E. Evenson and D. Zilberman, eds. Market Development for Genetically Modified Foods, CAB International, 2002, pp. 179-189.
Year of publication: |
2002-01-01
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Authors: | Huffman, Wallace E. ; Tegene, Abebayehu |
Institutions: | Department of Economics, Iowa State University |
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