Extent: | Online-Ressource (149 p) |
---|---|
Series: | International journal of contemporary hospitality management ; v. 24, no. 6 (2012) |
Type of publication: | Book / Working Paper |
Language: | English |
Notes: | Description based upon print version of record Cover; EDITORIAL ADVISORY BOARD; Editorial; Guest editorial; Use of qualitative research in foodservice organizations; Investigative management and consumer research on the internet; Structure and process modeling of seemingly unstructured leisure-travel decisions and behavior; Using focus groups as a tool to develop a hospitality work-life research study; Consulting the oracle?; Beyond consensus: an alternative use of Delphi enquiry in hospitality research; How to promote cooperation in the hospitality industry Reflecting on a phenomenological study of creativity and innovation in haute cuisineBook review; Electronic reproduction; Available via World Wide Web |
ISBN: | 978-1-78190-144-1 ; 978-1-78190-145-8 ; 978-1-78190-144-1 |
Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012676884