Quantitative Risk Assessment Relating to Adventitious Presence of Allergens in Food: A Probabilistic Model Applied to Peanut in Chocolate
Year of publication: |
2010
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Authors: | Rijgersberg, Hajo ; Tromp, Seth ; Jacxsens, Liesbeth ; Uyttendaele, Mieke |
Published in: |
Risk analysis : an international journal. - Malden, Mass. [u.a.] : Blackwell Publ, ISSN 0272-4332, ZDB-ID 7786608. - Vol. 30.2010, 1, p. 7-20
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