Redirecting investment for a global food system that is sustainable and promotes healthy diets
Year of publication: |
[2018]
|
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Authors: | Bianchi, Eduardo ; Bowyer, Catherine ; Morrison, J. A. ; Vos, Rob ; Wellesley, Laura |
Publisher: |
Kiel : Kiel Institute for the World Economy |
Subject: | Food systems | investment | voluntary guidelines | sustainable development goals | Nachhaltige Entwicklung | Sustainable development | Welt | World | Ernährungssicherung | Food security | Ernährungsindustrie | Food industry | Ernährungsverhalten | Eating habit | Lebensmittelmarkt | Food market | Entwicklungsländer | Developing countries | Lebensmittel | Food | Ernährungspolitik | Nutrition policy | Nachhaltigkeit | Sustainability |
Extent: | 1 Online-Ressource (circa 11 Seiten) |
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Series: | Economics : the open-access, open-assessment e-journal. - Kiel : [Verlag nicht ermittelbar], ISSN 1867-8009, ZDB-ID 2324936-5. |
Type of publication: | Book / Working Paper |
Type of publication (narrower categories): | Graue Literatur ; Non-commercial literature |
Language: | English |
Other identifiers: | hdl:10419/182388 [Handle] |
Classification: | P45 - International Trade, Finance, Investment, and Aid ; Q01 - Sustainable Development ; Q18 - Agricultural Policy; Food Policy |
Source: | ECONIS - Online Catalogue of the ZBW |
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