Regulating and managing food safety in the EU : a legal-economic perspective
Harry Bremmers, Kai Purnhagen, editors
| Year of publication: |
[2018]
|
|---|---|
| Other Persons: | Bremmers, Harry J. (ed.) ; Purnhagen, Kai (ed.) |
| Institutions: | Springer International Publishing (publisher) |
| Publisher: |
Cham, Switzerland : Springer |
| Subject: | EU-Lebensmittelrecht | EU food law | Produktsicherheit | Product safety | Ernährungssicherung | Food security | Regulierung | Regulation | EU-Staaten | EU countries | Europäische Union | Lebensmittel | Lebensmittelrecht |
| Description of contents: | Table of Contents [gbv.de] ; Description [deposit.dnb.de] ; Description [springer.com] |
| Extent: | vi, 380 Seiten Illustrationen 23.5 cm x 15.5 cm |
|---|---|
| Series: | Economic analysis of law in European legal scholarship. - Cham : Springer, ISSN 2512-1294, ZDB-ID 2887657-X. - Vol. volume 6 |
| Type of publication: | Book / Working Paper |
| Type of publication (narrower categories): | Aufsatzsammlung |
| Language: | English |
| Notes: | Hier auch später erschienene, unveränderte Nachdrucke Softcover reprint of the hardcover 1st edition 2018 |
| ISBN: | 978-3-319-77043-7 ; 3-319-77043-8 ; 978-3-030-08356-4 ; 978-3-319-77045-1 |
| Other identifiers: | 10.1007/978-3-319-77045-1 [DOI] |
| Classification: | Handel |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10012255161