Extent:
1 Online-Ressource
Series:
Type of publication: Book / Working Paper
Language: English
Notes:
Includes bibliographical references and index
Competing with information overload : promoting a mindful surprise culture on farm holidays / Vincent Magnini Magnini -- The risk perception of family business owner-manager in the tourism industry : a qualitative comparison of the intra-firm senior and junior generation / Gundula Glowka, Martin Tusch, Anita Zehrer -- Physically apart, emotionally close. How family-run hotels use Instagram during the COVID-19 pandemic : social media crisis communication during the COVID-19 pandemic / Denise Fecker, Monica Nadegger, Stefanie Haselwanter -- Crisis favors the prepared firm : how organizational ambidexterity relates to perceptions of organizational resilience / Laura Bechthold, Maximilian Lude, Reinhard Prügl -- Family business tourism risk in the context of coronavirus pandemic / Martina Harc, Martina Basarac Sertic -- The COVID-19 pandemic and organizational resilience in hospitality family firms : a mixed methods approach / Katrin Schwaiger, Anita Zehrer -- Heurigen 2.0 : succession processes of family-owned wine taverns in northern Burgenland / Lara Soleder.
ISBN: 978-1-7998-7354-9 ; 1-7998-7354-4 ; 978-1-7998-7352-5 ; 978-1-7998-7353-2
Other identifiers:
10.4018/978-1-7998-7352-5 [DOI]
Source:
ECONIS - Online Catalogue of the ZBW
Persistent link: https://www.econbiz.de/10012668538