Restaurant tips and service quality : a commentary of Bodvarsson, Luksetich and McDermott (2003)
Michael Lynn
| Year of publication: |
2004
|
|---|---|
| Authors: | Lynn, Michael |
| Other Persons: | Bodvarsson, Örn B. (contributor) ; Luksetich, William A. (contributor) ; McDermott, Sherry (reviewed) |
| Published in: |
Applied economics letters. - Abingdon : Routledge, ISSN 1350-4851, ZDB-ID 1181036-1. - Vol. 11.2004, 15, p. 975-978
|
| Subject: | Dienstleistungsqualität | Service quality | Gastronomie | Restaurant industry | Trinkgeld | Tipping behaviour |
| Type of publication: | Article |
|---|---|
| Type of publication (narrower categories): | Aufsatz in Zeitschrift ; Article in journal |
| Language: | English |
| Source: | ECONIS - Online Catalogue of the ZBW |
Persistent link: https://www.econbiz.de/10002507490