Salt tolerance analysis of chickpea, faba bean and durum wheat varieties: I. Chickpea and faba bean
| Year of publication: |
2005
|
|---|---|
| Authors: | Katerji, N. ; van Hoorn, J.W. ; Hamdy, A. ; Mastrorilli, M. ; Oweis, T. |
| Published in: |
Agricultural Water Management. - Elsevier, ISSN 0378-3774. - Vol. 72.2005, 3, p. 177-194
|
| Publisher: |
Elsevier |