Satisfaction guaranteed : how Zingerman's built a corner deli into a global food community

Micheline Maynard

Zingermans's Best Day--and Its Worst -- How The Deli Came To Life -- A Tour of Zingerman's Deli -- Guiding Principles -- Service on Every Level -- A Community of Businesses -- Mail Order -- The Bakehouse -- Coffee and Candy and Cheese -- What It's Like to Work at Zingerman's -- Teaching Others -- Camp Bacon and Guests -- The Pandemic Strikes -- The Future of Zingerman's -- Epilogue: Zingerman's Vision for 2032.

MoreLess

Year of publication:	2022
Authors:	Maynard, Micheline
Publisher:	2022: New York : Scribner
Subject:	Michigan \| Lebensmittelhandel \| Food trade \| Ernährungsindustrie \| Food industry \| Strategisches Management \| Strategic management \| Unternehmensgeschichte \| Business history \| USA \| United States
Description of contents:	Table of Contents [gbv.de]

Check Google Scholar |

More access options

In libraries world-wide (WorldCat)

In German libraries (KVK)

subito order

I need help

Extent:	xx, 236 Seiten Illustrationen
Type of publication:	Book / Working Paper
Language:	English
Notes:	Includes bibliographical references
ISBN:	978-1-9821-6461-4 ; 978-1-9821-6463-8
Source:	ECONIS - Online Catalogue of the ZBW

Persistent link: https://www.econbiz.de/10012629883