Slow food : counteracting fast food and fast living
Year of publication: |
2010
|
---|---|
Authors: | Kjørstad, Ingrid |
Published in: |
Case studies in sustainable consumption and production : food and agriculture. - Sheffield : Greenleaf, ISBN 1-906093-24-5. - 2010, p. 141-159
|
Subject: | Landwirtschaft | Agriculture | Ernährungsindustrie | Food industry | Ernährungssicherung | Food security | Fast Food | Fast food | Nachhaltige Entwicklung | Sustainable development | Welt | World |
-
(2022)
-
Implementing sugarcane block farming for increased farm income and productivity
Pantoja, Blanquita R., (2019)
-
Case studies in sustainable consumption and production : food and agriculture
Tischner, Ursula, (2010)
- More ...
-
Trust and the don't‐want‐to‐complain bias in peer‐to‐peer platform markets
Berg, Lisbet, (2020)
- More ...